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Restauration: À propos de nous
Plat de viande

RESTAURANT Glatt Kosher

🍽️ An Exceptional Culinary Experience Aboard DAVID CRUISE

Under the strict Supervision of Rav S. Ifrah, of Aix les Bains (France).​

A key element of your journey, gastronomy naturally holds a place of honor on our Premium Glatt Kosher cruises ✡️.

Fresh products, carefully selected ingredients, refined dishes… Throughout your cruise, you’ll enjoy high-end cuisine crafted by Costa’s talented Chefs, passionate about Italian culinary heritage.

Before every departure, our Mashgihim fully kosherize the kitchens, which are exclusively dedicated to DAVID CRUISE.
🍽️ Brand-new porcelain tableware, white tablecloths, silver cutlery, and fine glassware complete the elegant dining experience.

Every meal adheres to the highest kosher standards: Chalav Yisrael, Pat Yisrael, and Bishul Yisrael.

🥐 Breakfast: Choose between a continental or English breakfast, with hot and cold dishes, sweet and savory options, a variety of salads, pastries, cereals, breads, and fresh fruits.
🥗 Lunch: A rich buffet featuring meats, poultry, fish, vegetables, and a wide selection of desserts and fresh fruits.
Tea-time: Enjoy a delightful Tea Time break.
🍷 Dinner: A refined à la carte dinner served to your table, offering 3 starters, 5 main courses (meat, poultry, or fish), and 2 dessert choices.
Shabbat: Experience our traditional meals and savor our delicious Tcholent, served on Saturday at noon, surrounded by the ocean.

In the intimate setting of our private restaurant, your 5-star DAVID CRUISE will become a true culinary journey, where every meal is a moment of pleasure and sharing.

Restaurant
In a luxurious & intimate setting, specially dedicated to our guests  

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